"double Gloucester" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "en"
      },
      "expansion": "Uncertain",
      "name": "unc"
    }
  ],
  "etymology_text": "Uncertain. Perhaps because cream from the morning milk was added to the evening milk, because the milk was skimmed twice, or because the cheese was typically twice the height of a single Gloucester.",
  "forms": [
    {
      "form": "double Gloucesters",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "double Gloucester (countable and uncountable, plural double Gloucesters)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cheeses",
          "orig": "en:Cheeses",
          "parents": [
            "Dairy products",
            "Foods",
            "Food and drink",
            "Eating",
            "All topics",
            "Human behaviour",
            "Fundamental",
            "Human"
          ],
          "source": "w"
        },
        {
          "kind": "place",
          "langcode": "en",
          "name": "Gloucestershire, England",
          "orig": "en:Gloucestershire, England",
          "parents": [
            "England",
            "United Kingdom",
            "British Isles",
            "Europe",
            "Islands",
            "Earth",
            "Eurasia",
            "Places",
            "Nature",
            "Names",
            "All topics",
            "Proper nouns",
            "Terms by semantic function",
            "Fundamental",
            "Nouns",
            "Lemmas"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A variety of Gloucester cheese, stronger and aged for longer than single Gloucester."
      ],
      "id": "en-double_Gloucester-en-noun-GQJhHDj-",
      "links": [
        [
          "Gloucester",
          "Gloucester"
        ],
        [
          "single Gloucester",
          "single Gloucester"
        ]
      ],
      "synonyms": [
        {
          "tags": [
            "obsolete"
          ],
          "word": "double Gloster"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "word": "double Gloucester"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en"
      },
      "expansion": "Uncertain",
      "name": "unc"
    }
  ],
  "etymology_text": "Uncertain. Perhaps because cream from the morning milk was added to the evening milk, because the milk was skimmed twice, or because the cheese was typically twice the height of a single Gloucester.",
  "forms": [
    {
      "form": "double Gloucesters",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "double Gloucester (countable and uncountable, plural double Gloucesters)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English terms with unknown etymologies",
        "English uncountable nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Cheeses",
        "en:Gloucestershire, England"
      ],
      "glosses": [
        "A variety of Gloucester cheese, stronger and aged for longer than single Gloucester."
      ],
      "links": [
        [
          "Gloucester",
          "Gloucester"
        ],
        [
          "single Gloucester",
          "single Gloucester"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "synonyms": [
    {
      "tags": [
        "obsolete"
      ],
      "word": "double Gloster"
    }
  ],
  "word": "double Gloucester"
}